The results of macerating selected whole Belgian organic raspberries on Lambic for a minimum of four months, in a very proportion of 1 kilo of fruit per liter of Lambic, and is then emulsified with more Lambic to get a minimum intensity of 35% fruit.
Note: The particular product may vary from the pictures and colors shown on the website. Specification & pictures provided for every product relies on the knowledge provided to us by our suppliers and are to be used as a general guide only.
Size | 750ml
|Style | Fruit Lambic
|Country | Belgium
||Standard Drinks | 1.3