The result of macerating hand-picked whole Belgian organic raspberries on Lambic for at least four months, in a proportion of one kilogram of fruit per liter of Lambic, and is then blended again with more Lambic to obtain a minimum intensity of 35% fruit.
| Alcohol | 5.7%
||Brand Name | 3 Fonteinen Framboos Oogst
|Country | Belgium
||Standard Drinks | 1.3
|Size | 750ml