Herradura Ultra Anejo 750ml

The Anejo is mixed with premium further Anejo that has been aged for up to forty-nine months in Yankee oak barrels. a touch of agave nectar is side before the liquid is filtered exploitation our distinctive distillation method making rich, crystal-clear spirits with a rich flavor. Herradura's distinctive wild yeast fermentation method creates refined notes of hard-boiled agave mixed with hints of caramel, vanilla, wood, honey, dried fruits, and cooked almonds. Herradura's extremist is Pt in color, with a straightforward and pleasant end that's on the far side smoothness.